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Fish paste-stuffed tofu
Shrimp with Lobster Sauce
Minced pork with salted fish
Steamed egg and minced pork
Rice/Dodo Ball Soup (Haam tang yuen) - In memory of Winnie Mah
Fried vermicelli noodles - Chow fun see
Fried bean curd wraps - Fu pei guen
Red bean paste buns and Chinese preserved sausage buns (Hongdou sha bao & Lap cheong bao)
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